Tag Archives | Bob’s Red Mill

Aunt Rose's Beef Barley Soup | FoodieGoesHealthy.com

Beef and Barley Soup: A Tribute to Aunt Rose

Recently when I was looking through old recipes, I came across Aunt Rose’s Beef and Barley Soup. I had never made this recipe before, but decided to try it since I really like all her other recipes. It also sounded like a dish my kids would enjoy. The dish was fantastic and even better than a similar recipe that I have been making for years out of a Cook’s Illustrated cookbook. It’s not surprising that Aunt Rose’s soup recipe is the best of the best, just like her extra special chocolate chip cookies. And this soup dish is perfect winter fare.

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Butternut Squash Soup with Bob’s Red Mill Vegi Soup Mix

My soup recipe is featured as a Healthy Fall Recipe on Bob’s Red Mill blog. One of my all time favorite soups is this butternut squash soup with barley and split peas. I learned how to make this recipe from my friend Lynne when we were in school together. She’d put up a pot of […]

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